• shojo | dry gin • violette liquer • lemon juice • orange bitters | €12

    hannya | grass vodka • gentiane aperritif • cucumber • yuzu • absenthi spray | €12

    onibi | premium japanese malt whisky • cherries & thyme vermouth | €15

    geisha | dry gin • rose wine • citric acid solution • plum bitters | €10

    inugami | sake • apple & chestnut liquer • aromatic & pergamont bitters | €12

    raijin | premium japanese whisky • bittersweet vermouth • orange juice | €15

    hoji | premium japanese gin • yuzu • lemon juice • sansho pepper | €15

    tesso | bittersweet blend of vermouths • coffee tonic | €10

    ogama | shisho infused dry gin • matcha tea syrup • tonic water | €12

    fujin | agricole rum • mint syrup • mango puree • wasabi foam | €10

    chochinbi | sake • coconut milk • yuzu chilli paste • lemongrass | €10

    classics | Negroni | Daquiri | Margarita | Paloma | Manhattan | Porn Star Martini | Premium Dry Martini | €12

  • edamame
    soy beans • salt | €5

    spicy yaki edamame
    soy beans cooked • butter • spicy garlic sauce | €6

    crispy calamari salad
    calamari tempura • mesclun salad • paprika-chili mayo dressing | €14

    raw vegetable noodles
    assorted vegetable noodle cuts • ginger-carrot dressing | €8

    crab salad
    wasabi mayo flavored crab meat • mesclun salad • GAKU special dressing | €14

    kaiso seaweed salad
    assorted seaweed • cucumber • radish • lemon miso | €8

    miso soup
    tofu • wakame • scallion | €5

    curry seafood soup
    curry soup • assorted seafood + vegetables | €8

  • salmon tataki
    slightly seared salmon sashimi • creamy sesame sauce | €8

    new style tuna sashimi
    new style tuna sashimi marinated with sesame ponzu • wasabi nut | €12

    fagri usuzukuri
    red seabream usuzukuri marinated with citrus-shiso sauce | €12

    white fish usuzukuri + uni
    sliced fresh greek white fish • house-made mustard • shiso-ponzu sauce • choice of fresh greek sea urchin | €12 (no sea urchin) - €18 (+ sea urchin)

    beef tataki
    slightly seared rib eye • chili jam • yuzu dressing | €14

    crab tartare
    wasabi flavored crab meat • tobiko • yuzu soy sauce | €14

    salmon tartare
    chopped salmon in fried cup • tobiko • plum-miso sauce | €12

    tuna tartare
    chopped fresh greek tuna • tobiko • avocado • yuzu vinaigrette | €14

  • spicy toro tartare
    crispy rice with spicy toro tartare • shredded nori | €14

    crispy shrimp bites
    shrimps tempura • uma miso mayo sauce | €12

    ebi tempura
    prwans tempura • traditional tempura sauce | €8

    gaku wagyu gyoza
    pan seared gyoza • wagyu beef • chilli soy | €14

    tempura mix
    shrimps + assorted vegetables • traditional tempura sauce | €12

    kara-age
    japanese style deep-fried chicken thigh (150gr) | €10

    nasu miso
    fried eggplant with avocado • grilled with smoky sweet miso | €8

    yakitori skewer (2 pieces)
    skewered chicken thigh (120gr) • japanese bbq sauce | €7

    exotic tiger shrimp
    sauteed shrimps (180gr) • spicy truffle sauce | €16

    sea bass yuzu miso
    fresh greek seabass (180gr) • yuzu miso sauce • served with chard and rice | €18

    chicken teriyaki **
    marinated chicken thigh (180gr) • teriyaki sauce • choice of rice / sautéed vegetables | €14

    salmon yaki
    heart of salmon (140gr) • fried flakes of green salad | €18

    alaskan black cod miso yaki
    marinated black cod (180gr) • sweet miso sauce | €34

    beef miso yaki
    rib eye from Uruguay (160gr) • lime miso sauce | €28

  • spicy salmon teriyaki
    spicy salmon roll • avocado • topped with teriyaki salmon slices | €12

    ebi tempura hamachi teriyaki
    shrimp tempura roll • topped with teriyaki hamachi slices | €14

    california
    wasabi flavored crab meat • avocado • cucumber • wasabi tobiko | €10

    shrimp tempura
    shrimp tempura • avocado • spicy mayo • yuzu tobiko • chilli strings | €14

    spicy tuna | salmon
    fresh greek tuna/cucumber or salmon/avocado • spicy mayo | €10

    white fish tempura
    fresh greek white fish of the day • yuzu-garlic sauce | €14

    unagi tempura
    fresh grilled greek water-eel tempura • cucumber • cream cheese • unagi sauce | €10

    tuna | salmon avocado
    fresh greek tuna or salmon • avocado • wasabi | 9

    vegetable maki
    grilled asparagus • shitake mushrooms • avocado • served with wafu sauce | €10

  • rikyu
    marinated greek sea bass • cucumber • matcha mayo • wasabi tobiko • roasted almonds | €14

    dynamite (5 pcs)
    shrimp tempura topped with fresh grilled greek water-eel • masago | €14

    fried crab roll (6 pcs)
    panko-fried hosomaki roll of wasabi flavored crab meat • topped with ikura | €14

    hamachi futomaki (6pc)
    greek fresh hamachi • avocado • chives • spring onion • massago | €12

    hamachi lemon&jalapeño (8pc)
    greek fresh hamachi inside out • jalapeño sauce • lemon purée | €18

    rainbow california
    california roll topped with sashimi slices | €14

    soft shell crab (5 pcs)
    deep fried soft shell crab • masago • chives • tonkatsu sauce | €14

    tuna | salmon extreme (HOT)
    spicy tuna or salmon roll • topped with tuna or salmon slices • extreme sauce | €14 (tuna) - €12 (salmon)

    arare spicy salmon | tuna
    fresh greek tuna or salmon • cucumber • spicy mayo • topped with Gaku house-made original crunchy arare | €12

    curry shrimp tempura
    shrimp tempura roll • curry sauce | €12

  • gaku signature hamachi nigiri (2pcs)
    greek fresh hamachi • lemon puree • kizami wasabi | €8

    gaku signature tuna nigiri (2pcs)
    greek fresh tuna marinated in sesame ponzu topped with wasabi nut | €8

    gaku signature sea bass nigiri (2pcs)
    greek fresh sea bass • pickled sishito pepper • kimchi flavored sesame | €8

    sea bass (2pcs) | fresh greek sea bass | €5

    tuna (2pcs) | fresh greek sea tuna | €6

    fagri (2pcs) | fresh greek sea bream | €6

    toro | o-toro (2pcs) | fatty part of fresh greek tuna | €8

    barbouni (2pcs) | fresh greek red mullet | €7

    salmon (2pcs) | norwegian | €5

    karavida (1pc) | fresh greek crayfish | €8

    garida amvrakikou (1pc) | greek fresh shrimp | €8

    unagi (2pcs) | fresh grilled greek water-eel | €7

    scallops (1pc) | fresh king scallops | €6

    hamachi (2pcs) | greek fresh yellowtail | €6

    uni (1pc) | fresh greek sea urchin | €8

    crab (2pcs) | wasabi flavored crab meat • fresh onion • cucumber | €6

    ikura (1pc) | marinated salmon roe | €6

    ebi (2pcs) | boiled shrimp | €5

    ama-ebi (2pcs) | raw sweet shrimp | €5

  • negi - toro
    fresh greek toro • scallion • wasabi | €8

    negi - hama
    greek fresh hamachi • scallion • wasabi | €8

    tekka
    fresh greek tuna • wasabi | €8

    salmon
    salmon • wasabi | €8

    kappa
    cucumber • wasabi | €5

    avocado
    avocado • wasabi | €5

  • cooked white rice | €3

    sauteed vegetables | €3

  • gaku mochi
    our own house-made mochi with ice cream (coconut/vanilla/chocolate/greentea) | €8

    matcha crème brûlée | €8

    ice cream | sorbet
    coconut/vanilla/chocolate/greentea | €4

GAKU premium sake selection

Dassai 45

€120 (720ml) | €45 (300ml)

Clean | Soft | Fruity

ABV 16% | RPR 45% | SMV +3 | ACIDITY 1,5

This best-selling premium sake has dreamy honeydew melon aromas and a light tropical fruity taste. Using top-grade sake rice milled down to 45% to remove impurities, Dassai 45 delivers a supremely balanced sake with mild acidity.

Dassai 39

€140 (720ml) | €60 (300ml)

Fruity | Dry | Velvety

ABV 16% | RPR 39% | SMV +3 | ACIDITY 1,3

This Daiginjo fits in between Dassai “49” and “23” in terms of milling rates and is both similar and different to its sister brews. The nose is fruity with koji rice, apple, honeydew, and strawberry aromas. A very plush sake that is loaded with fruit basket flavors and has a very wine-like acidity presence with a long finish.

Shirakabegura Daiginjo Muroka Genshu

€70 (720ml)

Aromatic | Unrestrained | Complex

ABV 17% | RPR 50% | SMV +1 | ACIDITY 1,3

Within this stunning bottle lies a stunning sake, packed full of surprises. Brewed with a 'low-intervention' style, the final product does not go through the usual charcoal filtering (Muroka) or dilution with water (Genshu), resulting in fresh apple on the nose and a rich, complex, full flavour.

Kubota Senju

€90 (720ml)

Dry | Crisp | Light

ABV 15% | RPR 50% | SMV +6 | ACIDITY 1,2

“Perfect Ginjo for meals” - Food friendly, and complements a variety of dishes. The moderate aroma precedes a delicately flavored palate followed by a pleasantly clean and crisp finish. The nose is a party of dried fruit, minerals, nutmeg, ripe plum, and banana cream pie. Kubota Senju boasts a modest bouquet and a timeless flavor that one does not tire of drinking.

Urakasumi Zen

€100 (720ml)

Layered | Shimmering | Historical | Complex

ABV 15,3% | RPR 50% | SMV +2 | ACIDITY 1,39

A connoisseur’s Ginjo that speaks from a brewery founded in 1724, Zen is a giant in flavor and feeling.The nose is an eloquent blend of wood and strawberries. A very elegant forward flavor branches into a smooth ending with a mild strawberry aftertaste. A wonderful shimmering roundness plays in this well-built Ginjo that is respected all over Japan.

Shirakabegura Daiginjo 35

€140 (720ml)

Aromatic | Fruity | Crisp & Bright

ABV 15% | RPR 50% | SMV +2 | ACIDITY 1,5

Made from the finest sake rice, Yamada-nishiki, a fruity, fragrant rice which is then polished to 45% making it one the most premium sakes. This Junmai Daiginjo sake is very fragrant with hints of banana – a really smooth sake with a very distinctive premium aftertaste.

Dassai 23

€190 (720ml)

IWC Gold Medal 2015 and Silver Medal 2016

Smoot | Layered | Velvety

One of the most polished sakes in Japan with rice milled to an astounding 23% is a class by itself. Dassai 23% sets the stage for this complex, deep and so elegant wonder. With a nose of grapes, flowers, strawberries and mineral water the flavor is as luscious as the aroma. Fruits dance on the palate and you’re transported to a higher realm with each sip of this unique Daiginjo.

Urakasumi M

€280 (720ml)

IWC Gold Medal 2017 - 2018

Super Premium | Award-winning | Limited Edition

A decorated sake with gold awards, the Urakasumi ‘M’ is a super premium sake produced and distributed in limited quantities in Japan, New York and London. It has extremely elegant aroma of apple and pineapple on the nose. Smooth, yet nice and complex with its sweetness, acidity and body

Nanbu Bijin

Gin Ginga

€115 (720ml)

Fragrant | Rich | Special

This popular Junmai Ginjo is regarded as a premium style sake as the rice used must be milled down to at least 60% of the kernel. This Nanbu Bijin uses the special Gin Ginja rice grown in the northern region of Japan. This rice also creates a hint of flickering shine to the sake liquid.A deep ginjo bouquet with notes of green apple and mountain pear and an astringent ripe palate.

Shirakabegura

Fujio Mitani Yamahai

€ 170 | (1.8L)

Light | Dry | Aromatic

Made from 100% “Goyakumangoku”, a rice famous for sake brewing. It owes its name to the master Fujio Mitani, who oversees the entire process of elaborating this exclusive sake. A light dry sake with a special ginjo aroma which comes from the traditional yeast-making process.Smooth ginjo fragrance and intense flavor.

  • premium gin
    nikka coffey | €12
    roku | €12
    etsu | €12
    jinzu | €12
    kinobi (25ml) €10 | (50ml) €20
    kinotea (25ml) €12 | (50ml) €24

    premium whiskey
    hatozaki €12
    nikka from the barrel | €12
    nikka coffey malt | €12
    nikka yoichi | €23
    hakusu (25ml) €19 | (50ml) €38
    ichiro (25ml) €15 | (50ml) €30
    yoichi (25ml) €10 | (50ml) €20
    hibiki (25ml) €9 | (50ml) €18
    yamazaki (25ml) €19 | (50ml) €38

    premium vodka
    nikka coffey vodka | €12

  • asahi | €5

    saporo | €5

    kirin | €5

  • stony cape • chenin blanc
    chenin blanc | south africa | €5 / €22

    olivier lefflaive • bourgogne chardonnay
    chardonnay | france | €32

    serenissima • pinot grigio
    pinot grigio | italy | €27

    gustave lorentz • gewurtztraminer rsrv
    gewurtztraminer | france | €37

    pra • otto
    garganega | italy | €35

    alpha estate • sauvignon blanc
    sauvignon blanc | greece | €32

    ktima vivlia chora • white
    assyrtiko • sauvignon blanc | greece | €32

    ktima gerovasileiou • malagouzia
    malagouzia | greece | €32

    a muse • malagouzia
    malagouzia | greece | €28

    antonopoulos vineyards • adoli ghis
    ;agorthi • asroudes • chardonnay | greece | €27

    palivou estate • stone hills
    chardonnay • malagouzia | greece | €27

  • domain michaelidi • queen
    gewürztraminer • syrah | greece | €6 / €28

    domaine sainte marie • tradition
    cinsault • grenache • syrah | france | €35

    château d’esclans • whispering angel
    grenache • mourvedre • syrah | france | €44

    ktima vivlia chora • rose
    syrah | greece | €33

    chateau nico lazaridi • rose
    grenache rouge • cabernet franc | greece | €28

  • stony cape • pinotage cinsault
    pinotage cinsault | south africa | €5 / €22

    famille perrin • nature
    grenache noir • syrah | france | €32

    terrazas de los andes • malbec reserva
    malbec | argentina | €34

    chateau pertignas • bordeaux superieur
    merlot • cabernet | france | €35

    ktima kripidis • merlot
    merlot | greece | €30

    alpha estate • pinot noire
    pinot noire | greece | €32

    ktima vivlia chora • red
    merlot • cabernet sauvignon | greece | €35

    domaine costa lazaridi • syrah
    syrah | greece | €38

    chateau nico lazaridi • magix mountain
    cabernet sauvignon • cabernet franc | greece | €44

  • lurisia sparkling
    premium italian sparkling water | 330ml / 750ml | €4/6

    thomas hendry
    mango • cherry | €4

    coca cola
    regular • zero • light | €3

    vikos mineral water | € 2,5